Dixell XWEB5000 Bedienungsanleitung PDF herunterladen (Seite 18)

FOOD SERVICE CONTROLLERS

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Digital controllers (32x74, 4 DIN modul and 72x72 formats) designed for temperature management. They can have one

or two stage ON/OFF or PID with direct or reverse action thanks to the multi-probe input and to the measurement units

on the display, ideal also for humidity or pressure.

Digital regulators (32x74 format) with time/temperature management designed for cooking oven controllers.

Digital controllers (32x74 format) with dual display. They are designed for cooking oven controllers and cooking cycle.

Digital controllers for blast chiller and temperature maintenance applications with printer output. designed to comply

with the food preservation rules (HACCP). Thanks to the 4 different soft and hard chill cycles in their memory the

controllers are the ideal solution for all these application typologies.

An area where cooking takes place is important in trade centres or hypermarkets. The trend is to give to the user a high-quality product

according to the hygiene rules. For this reason it’s fundamental to have appropriate cooking areas for bread, pizza and cold food

preparation. Dixell has introduced a controller line that, thanks to many algorithms, is perfectly suitable for every cooking, freezing and

holding requirement.

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Dixell XWEB5000 Bedienungsanleitung Seite 18